Now showing items 11-30 of 172
Subject |
---|
gastronomic offer [1] |
globalization [1] |
grants [1] |
hospitality tourism [1] |
human resources [1] |
international food summit [1] |
local budget [1] |
local government budgets [1] |
market [1] |
market of services of rural tourism [1] |
methods and instruments of budget management [1] |
pandemic [1] |
prices [1] |
producer support estimate [1] |
quotas [1] |
region [2] |
regional budget [1] |
regional dishes [1] |
restart [1] |
restaurant business [1] |
Now showing items 11-30 of 172